AGS-4450 Agriculture Issues - 3.00 credits
AGS-4450 Agriculture Issues (3 Credits) Changing demands of agriculture and food production, emerging technologies, consumer preferences and food safety, diversification, government policy and social license are objectively evaluated. Student led research, discussion, and debate on current agriculture issues.Instruction (3.0)Equivalent to AGR-1171, IRR-1152, IRR-152, AGR-193.