Greenhouse Management

PLT-2264 (3.00 credits)

Introductory horticulture and greenhouse management with a focus on vegetable, fruit production and novel crops including the incorporation of aquaponics.

Instruction (3.0), Lab (2.0)

Equivalent to AGR-2263.

Requisite courses: Take BIO-1167 (Required, Previous). Take PLT-2264L (Required, Concurrent).